HYDERABAD · SINCE 1990 · ISO 9001:2015
Hotel Kitchen Equipment
in Hyderabad.
Room service, banquets and all day dining all run from the hotel kitchen. We build them in Hyderabad for hot summers and large batch biryani cooking.
About Us
A hotel in Hyderabad usually runs several kitchens at once: a main production kitchen, a banquet kitchen, outlet kitchens and floor pantries. Hyderabad has hot, dry summers, and its kitchens range from biryani restaurants cooking in large batches to IT campus canteens, cloud kitchens and hotels. We plan each kitchen around the outlets it feeds and build the equipment so the hotel can serve breakfast, banquets and room service in parallel. Equipment is fabricated in Bangalore and sent to Hyderabad by road, and our installation team travels with the schedule to commission it.
What hotel kitchen equipment clients in Hyderabad usually ask for
In Hyderabad, clients planning hotel kitchen equipment often cook large batches through hot summer months, so ventilation and heat load get extra attention. The requests we hear most are a handover schedule that fits the hotel opening, banquet kitchens that scale up for large events, and bakery and pastry sections inside the hotel. For hotel and resort kitchens in Hyderabad, we answer these at the site visit and show them on the layout and itemised quote, so you can see how each point is handled before fabrication starts.
Areas We Serve
Delivery and installation across Hyderabad. Site visits, delivery and commissioning handled by our own team.
Full Equipment Range
Equipment range for hotel kitchen equipment
Who We Build For
Every foodservice format.
What we build with.
Six-Stage Build Process
From site visit to after-sales support.
Every project runs the same six stages. Full detail on our process page.
- Stage 1
Site visit
Our design lead visits your Hyderabad site at no charge and measures the space.
- Stage 2
Layout and BOQ
A 2D CAD layout and itemised BOQ for your hotel kitchen equipment within 5 working days.
- Stage 3
In-house manufacturing
Each hotel kitchen equipment unit is CNC laser cut, NC bent, laser welded and machine buffed at our facility.
- Stage 4
QC and pre-dispatch
Grade 304 verified, dimensionally checked against your CAD and dispatched with a test certificate.
- Stage 5
Installation and commissioning
Our own team installs in Hyderabad, handles gas commissioning and exhaust balancing, and trains your staff.
- Stage 6
After-sales and AMC
Same-week service response by our own team for clients in Hyderabad.
CLIENTS
Trusted by 2,000+ clients across India.
"We have used Steelkraft across three of our locations. Consistent quality and the same team handles every project."
Priya Menon
Operations Director, Cloud Kitchen Chain
"Equipment has been running without major issues for over two years since installation. Service response is quick."
Arvind Sharma
Facility Manager, Corporate Campus
FREQUENTLY ASKED QUESTIONS
Do you build banquet kitchen equipment?
Do you work with hotel project consultants?
How do you deal with summer heat in Hyderabad kitchens?
Who manufactures hotel kitchen equipment for clients in Hyderabad?
Keep Reading
Deeper guides on planning a commercial kitchen.
Looking for hotel kitchen equipment in Hyderabad?
Let's build it right.
Site visit within 48 hours. Itemised BOQ in 5 working days.